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Handmade Recycled Metal Leaves WreathHandmade Recycled Metal Leaves Wreath Detail View

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Handmade Recycled Metal Leaves Wreath

Handmade Recycled Metal Leaves Wreath
$99.95In Stock!
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Plow & Hearth Exclusive
You'll love everything about our handmade recycled metal Leaves Wreath. It's full of exquisite details, from the hand-cut design to the realism of each leaf.

Our recycled metal wreath is hand-painted with various leaves in an array of festive fall, and makes a great way to celebrate the season, year after year. Made by artisans in Bali; each is unique.

• Recycled metal leaves wreath
• Handmade and hand-painted by artisans in Bali
• Features detailed hand-cut and hand-painted leaves
• Crafted from recycled metal oil drums
• Use indoors or out, year after year

22" dia. x 1-3/4"D

Tell your friends what you really want this year!

Dear _______:

Want to step in for Santa? We happen to know this is high on _______'s Christmas list!


The Olla: A Brief History

Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.

When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.

The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.

Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!

How it Works:

Water is pulled directly through the terra-cotta!

Read more about Ollas on our blog.

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