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Wine Connoisseur%27s Cabinet

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40931
 1345

Wine Connoisseur's Cabinet

/wine-connoisseurs-cabinet.htm
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Wine Connoisseur's Cabinet
$1,099.95
$1,099.95In Stock!
Extra Shipping Charge $40.00
Select Quantity
Description
This classic cabinet makes storing and serving wine almost as satisfying as tasting. You can display sixteen bottles of wine and hang 12-16 stems, depend-ing on size, behind its glass door , all at eye level and all within easy reach. Shelves in the cupboard below offer ample space for your wine chillers and other accessories. Handcrafted of lightly distressed solid pine. USA.

Stained Finishes
Chestnut
Honey Pine
Maple

Painted Finishes
Antique Black
Antique Red
Antique White
Avocado Green
Bayleaf
Beeswax
California Sand
Cottage White
Shaker Blue

order a paint swatch

Size
68-3/4"H x 26-1/2"W x 18"D

Shipping
Ships Motor Freight.
Allow 6-8 weeks for delivery.

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The Olla: A Brief History

Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.


When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.


The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.


Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!

How it Works:


Water is pulled directly through the terra-cotta!


Read more about Ollas on our blog.

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