Serves Up To 18 People
Since 1926, S. Wallace Edwards & Sons of Surry, Virginia has been making the finest old-fashioned, country-cured meats available. Now you can try them yourself - or give them as a gift! Add some traditional Virginia flavor to holiday celebrations, or introduce others to a delicious, Southern favorite. A special treat we know y'all will love! The petite boneless Ham has a traditional hickory-smoked flavor. Fully cooked, it's ready to slice, pile onto fresh-baked biscuits and eat. Each lean, meaty 2-3 lb. ham serves 15-18 people.
Order by Dec. 16th for Christmas delivery.
Allow 1-2 weeks for delivery.
(based on 4 reviews)
of respondents would recommend this to a friend.
Reviewed by 4 customers
Displaying reviews 1-4
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(1 of 1 customers found this review helpful)
About Me Traditional
Comments about Traditional Salt-Cured Ham:
This is a great treat for a special occasions.
Bottom Line Yes, I would recommend this to a friend
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(0 of 1 customers found this review helpful)
I would buy this produce again
from Tulsa, OK
About Me Bargain Hunter, Practical, Stylish
Brought back memories of ham sandwiches at grandma's house.
About Me Pro chef
Overall priced higher pound for pound than prime meats. This does'nt come close. Great salt kick but make your own. I understand a profit but, come on! Go to Honeybaked.
Bottom Line No, I would not recommend this to a friend
Dad loves it
By his daughter
from Green Acres, no really North Carolina
About Me Practical
If he doesn't get it, he wonders why. If he gets it, I'm on the A list for the year!