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  414695
Powder-Coated Hammered Steel Kitchen Ceiling Oval Pot Rack
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Powder-Coated Hammered Steel Kitchen Ceiling Oval Pot Rack

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414695
87316x.jpg
Powder-Coated Hammered Steel Kitchen Ceiling Oval Pot Rack
$129.95
$19.95 - $129.95
Description
Instantly free up counter and cupboard space by storing your pots and pans out of the way on this hammered steel ceiling pot holder rack. Your favorite pots and utensils can be hung on one of the 12 pot hooks or placed on the platform shelf, keeping them within easy reach while decluttering your cooking area. Compact size ideal for even small kitchens. So easy to install—no joists or studs needed; just use the super-strong anchors (included) to put it in place. Additional hooks available.

• Rack It Up Hanging Pot Rack
• Hammered steel with powder-coated finish
• Easily attaches in drywall: no joists or studs needed
• Super-strong anchors included

Size
16"H x 14"W x 34"L
11 lbs.

Shipping
Please allow 1-2 weeks for delivery.
18700
Powder-Coated Hammered Steel Kitchen Ceiling Oval Pot Rack
87316
In Stock!
$129.95
Select Quantity
18702
Powder-Coated Hammered Steel Set of 8 Rack It Up Pot Hooks
87318
In Stock!
$19.95
Select Quantity

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The Olla: A Brief History

Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.


When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.


The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.


Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!

How it Works:


Water is pulled directly through the terra-cotta!


Read more about Ollas on our blog.

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