Sunday, March 29, 2015 5:21:58 PM

POLYWOOD® Bayline™ 5-Piece Outdoor Dining Set

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POLYWOOD® Bayline™ 5-Piece Outdoor Dining Set
Make your outdoor living space a striking display of sophistication and style with the POLYWOOD® Bayline™ 5-Piece Outdoor Dining Set. This stylish set includes four Bayline Dining Arm Chairs and a MOD SOLID™ 36" Dining Table. The stunning color combinations enhance this furniture's sleek lines and contemporary design.

The set is constructed of sturdy, powder-coated aluminum frames, SOLID™ marine grade polymer (MGP), and high-quality sling fabric that not only dries quickly but also resists weather, mildew and fading. This attractive set is both durable and low-maintenance as it resists most stains and cleans easily with soap and water. Made in USA.

• POLYWOOD® Bayline™ Outdoor Table & Chair Set
• Durable, powder-coated aluminum frames
• SOLID™ marine grade polymer never needs painting and won't crack, peel or rot
• Plastique™ is made from a blend of thermoplastics and resembles the look and feel of natural teak without the maintenance
• Commercial-grade stainless steel hardware
• High-quality sling fabric dries quickly and resists weather, mildew and fading
• Cleans with soap and water
• Made in the USA

Available Colors
Textured sliver/royal blue sling
Textured silver/avocado sling
Textured bronze/royal blue, avocado, citrus and salsa sling

105"D x 105"W x 33-1/2"H

Allow 1-2 weeks for delivery.

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The Olla: A Brief History

Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.

When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.

The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.

Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!

How it Works:

Water is pulled directly through the terra-cotta!

Read more about Ollas on our blog.

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