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Poly-Wood%26#153; Low-Maintenance Adirondack Dining Table and 4 Adirondack Chairs
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Poly-Wood™ Adirondack Dining Set

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Poly-Wood™ Low-Maintenance Adirondack Dining Table and 4 Adirondack Chairs
$1,999.95
$299.95
Description
Create the look of the American Northeast in your backyard with the classic look of our sturdy Poly-Wood® Adirondack Chair. Crafted of recycled plastic, this durable and strong chair has the weight and grainy texture of wood without the maintenance. It doesn't need painting and it won't crack, rot or warp. Stainless steel hardware won't rust. Made in USA.

• Crafted in the USA of recycled plastic
• Weight and texture of wood without the maintenance
• Durable and strong, won't crack, rot or warp
• Stainless steel hardware won't rust
• Never needs painting

Since 1990, Poly-Wood has developed casual outdoor furniture that performs well over time and that is of fantastic value. Made from recycled milk jugs, this plastic lumber is eco-friendly and eliminates waste. It's durable, functional, attractive and easy on the wallet.

Available Colors
Gray
Green
Teak
White

Size
Chair 35-3/4" x 29" x 35-3/4"H
Chat Table 36" dia. x 18-1/4"H

Shipping
Allow 3 weeks for delivery

Save $99.80 on the set!
14940
Poly-Wood™ Low-Maintenance Adirondack Chair
35626
In Stock!
$299.95
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The Olla: A Brief History

Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.


When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.


The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.


Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!

How it Works:


Water is pulled directly through the terra-cotta!


Read more about Ollas on our blog.

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