You'll love the style and versatility of this Folding Bistro Set. Set it up anywhere for extra seating on deck, yard or patio and fold it away when not in use. Generous table has two drop leaves making it suitable for both small and large spaces great for outdoor service and buffet. Table and chairs fold for storage and portability. Durable, all-weather eucalyptus has a natural oil finish; galvanized hardware. Folding eucalyptus bistro set Drop leaf table fits into small or larger spaces Chairs and table fold for storage Eucalyptus is durable enough for outdoor use
Size Table 47-1/4"L x 23"W x 29"H Chair 18"L x 24"W x 30-1/2"H
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Comments about Product: Delivery was very quick. Arrived within only a few days. Did not require assembly. Table and chairs are attractive and appear as in the photos. The folding chairs are more comfortable than other folding chairs we have tried. We will be using outdoors but because we are uncertain as to the durability of the product in our rainy climate we will store in a shed each night.
Comments about Product: We ordered this bistro set for our narrow balcony at our new apartment. It fits perfectly! We added seat cushions and pillows for on the chairs and it is so comfortable to sit at. The chairs are a great size and the construction is not flimsy. We love sitting out and eating al fresco on cool summer evenings. Great product at a wonderful price!
Comments about Product: Provides a lovely spot for morning coffee under a tree or on the patio. Easy to move. So much prettier and more natural than a plastic or metal set at a great price. I wish matching extra chairs were available.
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The Olla: A Brief History
Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.
When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.
The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.
Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!