Illuminate your home with the holiday flair and beautiful color of our stunning Poinsettia Table Lamp. It's crafted in the Tiffany style with hand-cut stained glass that's hand pieced with a copper foiling process for a one-of-a-kind creation. A beautiful accent in any room and a superb value! Detailed polyresin base. Takes a 40W bulb.
• Stained glass lamp with poinsettia design • Crafted in the Tiffany style with hand-pieced, hand-cut glass • A beautiful accent for the holidays and a great value for the price
Size 12" dia. x 17-1/2"H
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Comments about Product: This was an early gift to myself and it did not disappoint! I love stained glass items that are simple, beautiful and provide a real decorative impact. This definitely qualifies. Seems well made, was easy to assemble, was well packed, arrived safely, and looks like exactly what I wanted for my entry- way table. Can't wait to get my poinsettia rug, window lights, and lamp all set up in the entry for the season! (Will pack away at end of this year & reuse next Christmas.)
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The Olla: A Brief History
Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.
When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.
The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.
Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!