This expanding table starts out as a console, and with a few simple steps it's easily transformed into a game or dinette table for four. Add the two additional leaves and it expands to a full-length dining table for six.
Great for home or office
Perfect for places with limited space
Quick and easy assembly - just attach legs
Sturdy, dependable and always ready to use
Quality-produced by the same company for over 80 years
Hand-sanded, multi-step finish
Made with handsome hardwoods from environmentally managed forests
Available Finish Cherry
Sizes Console 40 x 20 x 29"H Game/Dinette Table 40" sq. x 29"H Dining Table 72" x 40" x 29"H
Shipping Please allow 2-3 weeks
Your Recently Viewed Items and Featured Recommendations
Comments about Product: We use this table as a console table in our living room. When our children come to visit us, we easily expand it to a dining table up to 8 people. Saves the space and decorates the room.
Want to step in for Santa? We happen to know this is high on _______'s Christmas list!
The Olla: A Brief History
Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.
When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.
The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.
Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!