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Kitchen Accessories

Update your kitchen with unique kitchen accessories from Plow & Hearth. We offer a wide assortment of kitchen décor sure to make your home's busiest room attractive and more comfortable. Easy-to-install pendant lights are perfect for instantly making over your kitchen, while a variety of cooking tools and grilling accessories (from fruit stands and servers to mug trees to teapots and serveware to cutting boards and compost crocks) serve as functional pieces of art. Add warmth and color with tablecloths and chair bows, kitchen curtains and kitchen accent rugs from Plow & Hearth!
Globe Snack Dispenser with Globe Finial

Globe Snack Dispenser and Interchangeable Finials

$3.99 - $19.99
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USA-Made Handcrafted Personalized Owl Crock

USA-Made Handcrafted Personalized Owl Crock

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Metal Coffee Mug Tree

Metal Coffee Mug Tree

Snack Carousel with Ceramic Bowls

Snack Carousel with Ceramic Bowls

Leakproof, Odor-Free 1-Gallon Glazed Ceramic Compost Crock

Leakproof, Odor-Free 1-Gallon Glazed Ceramic Compost Crock

$7.95 - $39.95
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Apple Peeler

Apple Peeler

Ceramic Owl Storage Jars, Set of 3

Ceramic Owl Storage Jars, Set of 3

Rooster Coat Rack

Rooster Coat Rack


The Olla: A Brief History

Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.

When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.

The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.

Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!

How it Works:

Water is pulled directly through the terra-cotta!

Read more about Ollas on our blog.

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