Sunday, March 29, 2015 4:05:31 PM
Hand%26%2345;Hammered Copper%26%2345;Finished Sunflower Side Table

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Hand-Hammered Copper-Finished Sunflower Side Table

Hand-Hammered Copper-Finished Sunflower Side Table
$99.95In Stock!
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Plow & Hearth Exclusive
Celebrate the sunflower any time of year with our handcrafted copper-hued Sunflower Side Table. The hand-hammered iron design is full of delightful details and beautiful style.

The attractive antique copper-look finish of our Sunflower Side Table is beautiful anywhere – indoors and out. Handcrafted in Bali by local artisans. Versatile, functional, beautiful!

• Sunflower side table/accent table
• Antique copper-look finish on hand-hammered iron
• Sunflower tabletop with stylized leaves on table pedestal
• Perfectly sized for drinks, books, glasses and more – use indoors or out
• Handcrafted in Bali by local artisans - each one is unique!

18" dia. x 22-1/2"H
2.7 (based on 3 customer reviews)

By Bubbadoo
FromRye Brook, NY
Not the quality I expected.
Comments about Product:
Table is very unstable & comes apart when you try to move it. The three pieces don't lock into place. Very unsatisfied. Definitely not work the money. Very disappointed.

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By Lisa
Missing the weight
Comments about Product:
Love the look of the table, nice size to rest a plate or drink on. It is flimsy. Lightweight, metal is quite thin, and sounds tinny.

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By Vicki homemaker
FromLouisville, KY
Perfect on our porch!
Comments about Product:
We use these on our screened in porch and they look great with our furniture. Good for sitting drinks on which is what we were looking for.

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The Olla: A Brief History

Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.

When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.

The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.

Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!

How it Works:

Water is pulled directly through the terra-cotta!

Read more about Ollas on our blog.

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