Add a fresh, fun look to any space with our versatile Hand-Carved Wooden Footstools.
Crafted of sustainable acacia wood, they're hand-carved in beautiful detail with a colorful finish. A great accent for hearth, kitchen or den, always ready to give you a step up or a prop for your feet.
Hand carved wooden stools in whimsical, detailed designs Crafted from eco-friendly, sustainable acacia wood Fun, fresh designs for any decor Handy for a step up or to rest your feet Great accent for hearth, kitchen or den
Available Styles Anemone Bunny Butterfly Cardinal Gerber Daisy Poppy
Size Approx. 12" dia. x 10"H
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Comments about Product: I bought the rabbit footstool. It's a darling idea, and I'm sure my granddaughters will use and really like it. But.....the paint job is erratic, and there are several scratches/scrapes on the surface. I hate hassling with returns, so will attempt to repair them myself. A little disappointed-----.
Want to step in for Santa? We happen to know this is high on _______'s Christmas list!
The Olla: A Brief History
Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.
When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.
The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.
Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!