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Metal 4-Shelf Amelia Etegere Stand With Wood Shelves %26 Metal Basket

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36688
 404965

Metal 4-Shelf Amelia Etegere Stand With Wood Shelves & Metal Basket

/metal-4-shelf-amelia-etegere-stand-with-wood-shelves-and-metal-basket.htm
404965
36688x.jpg
Metal 4-Shelf Amelia Etegere Stand With Wood Shelves & Metal Basket
$279.95
$279.95In Stock!
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Description
You'll be amazed by how much storage space the Amelia Etegere will give you. The sturdy, scrolled metal frame in an antique pewter finish has four solid pine shelves, ideal for holding framed photos or a few books in the family room, toiletries in the bathroom, potted plants in the living room, and dishes and crocks in the kitchen. A functional metal basket at the bottom is perfect for holding anything from magazines to crafts to potatoes.

• 4-shelf metal stand with basket
• Shelves are crafted of solid pine in walnut finish
• Metal frame in antique pewter finish
• Functional basket at bottom

Size
25"W x 13"D x 68"H

Shipping
Allow 1-2 weeks for delivery
Reviews
5.0
5.0 (based on 1 customer reviews)

By Seward54
From
unique piece
Comments about Product:
This etegere is a solid piece of furniture. I like that it combines shelves with a magazine rack. The details on the metal portion add a bit of visual interest. It didn't take much time to put together--always a bonus!
I have had many compliments on this item since I placed it in my TV room.

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The Olla: A Brief History

Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.


When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.


The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.


Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!

How it Works:


Water is pulled directly through the terra-cotta!


Read more about Ollas on our blog.

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