Sunday, March 29, 2015 7:07:54 PM
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  10875
5-Tube Fireplace Heater
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Don't Forget...

Fireplace Heaters

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10875
10901s.jpg
5-Tube Fireplace Heater
$599.95
$479.95 - $599.95
Description
Put a damper on heating bills this winter, and boost the heat output of your fireplace by as much as 500%, easily and inexpensively. You and your family can turn down your thermostat and still enjoy toasty air circulating throughout the rooms you use most with our Fireplace Heaters. The heavy-duty steel tubes serve as your fireplace grate - simply build your fire directly on the tubes. The blower draws in cool air, which is heated inside the tubes by the fire and discharged into the room.

The low-profile Spitfire delivers 35,000 Btu/hr and heats air up to 400°F. The larger 5-Tube Fireplace Heater pumps out 60,000 Btu/hr; air temperature output is 500°F. Each has a two-speed, 160 cubic-foot-per-minute fan; safe for use with any wood-burning fireplace. UL listed.

Sizes
4-Tube Heater 19" x 14" x 7"H (view in link above)
5-Tube Heater 19" x 17" x 20"H (shown)
13210
5-Tube Fireplace Heater
10901
In Stock!
$599.95
Select Quantity
13209
Spitfire 4-Tube Heater
10900
In Stock!
$479.95
Select Quantity

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The Olla: A Brief History

Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.


When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.


The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.


Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!

How it Works:


Water is pulled directly through the terra-cotta!


Read more about Ollas on our blog.

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