Plow & Hearth Exclusive Fire up any outdoor gathering instantly with our portable BlazingBlock bonfire. No firewood or kindling necessary! Our USA-made natural wood block lights with just one stick of Fatwood (included) to create a self-contained fire on any fireproof surface.
Simply light the Fatwood, place it in the chimney hole and enjoy 3+ hours of burn time. Place it in a firepit, on a slate or concrete patio, even take it to the beach. Handy carrying handle.
• BlazingBlock self-contained portable bonfire • Easy to use, quick lighting, Fatwood stick included • 3+ hours of burn time • All natural wood (no chemicals or accelerant) • Attached handle for easy transport • Great for backyard, camping, beach and more • Made in USA from Southern Yellow Pine
Dimensions 10" sq. x 12"H
Shipping Allow 1-2 weeks for delivery
Buy 2 or more at $24.95 each
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Comments about Product: We bought this for our niece for Christmas we thought she might like to take it with her camping. It was very heavy, so instead she uses it as a foot stool in her living room ! It goes great with her furniture.
Comments about Product: We used this for a New Year's Eve gathering at our house. All we had to do was throw in some matches and then it burned for about five hours with no maintenance from us. At first the flame was a bit small, but after an hour or so it was warm and bright. I would definitely recommend using this!
Comments about Product: Love love love the blazing block. It is the perfect self contained fire that provides enough heat to cozy up with someone special or roast marshmellows. Lasts 4 hours. One time we had to leave the fire pit early, and it was easily put out until another fire pit time. Highly recommend!
Want to step in for Santa? We happen to know this is high on _______'s Christmas list!
The Olla: A Brief History
Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.
When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.
The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.
Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!