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Top Rated Hearth

Black Willow Hardwood Bellows with Hand-Rubbed Oil Finish

Black Willow Hardwood Bellows

$89.95 - $99.95
Contemporary Fireplace Tool Set

Contemporary Fireplace Tool Set

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Corner Doorway Fan with 10' Cord

Corner Doorway Fan with 10' Cord

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Large Saf-T Grate

Saf-T Grates

$79.95 - $99.95
Pine Cone Hearth Rug

Pine Cone Hearth Rug

Tall Fireplace Tool Set

Hand-Forged Iron Fireplace Tools and Stand Set

$17.95 - $99.95
Watch the Video
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36"W x 60"L Rectangle Pine Cone Border Microfiber Rug

Pine Cone Border Micofiber Rug

$59.95 - $159.95
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44"W x 33"H Stained Glass Fire Screen With Door

Stained Glass Fire Screen With Door

$199.99 - $229.99
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Hand-Forged Closed Weave Toolset 9-1/2" dia. x 31-1/2"H

Hand-Forged Closed Weave Toolset 9-1/2" dia. x 31-1/2"H

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Large Mountain Cabin Fire Screen With Door

Mountain Cabin Fire Screen With Door

$149.95 - $169.95
Owl Iron Fireback

Owl Iron Fireback

$19.95 - $79.99
Silverton Vent-Free Electric Fireplace With Columns

Silverton Vent-Free Electric Fireplace With Columns

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Warm Ash Vac

Warm Ash Vac

$19.95 - $259.95
Watch the Video
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The Olla: A Brief History

Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.

When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.

The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.

Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!

How it Works:

Water is pulled directly through the terra-cotta!

Read more about Ollas on our blog.

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