Saturday, February 28, 2015 10:10:39 AM
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  1027370

Classic Adirondack Outdoor Furniture

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1027370
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Classic Adirondack Chair
$0.00
$59.95
Description
Our classic Adirondack Furniture lets you relax in true comfort. The Adirondack Chair is perfectly contoured with extra wide arms and a curved front to let you sit back and enjoy yard, deck, dock or beach.

The Adirondck Footrest lets you stretch out and relax in total comfort. Folding Adirondack Side Table is a must-have for relaxing; easy to move and store. Lap Tray sits on the chair's arms.

Natural Adirondack Furniture is crafted of FSC certified eucalyptus, while painted Adirondack Furniture are hardwood with a slightly distressed wire brush finished paint.

• Wooden Adirondack furniture
• Classic American style in long-lasting wood
• Natural finish pieces made of FSC-certified eucalyptus
• Painted Adirondack pieces is made of hardwood
• Wide arms and contoured seat

Dimensions
Adirondack 29"W x 35"D x 35-1/2"H
Footrest 18-3/4"L x 21-1/2"W x 14-1/4"H
Side Table 15-3/4"W x 19?"L x 18"H
Lap Tray 31"L x 12-1/2"W x 2-1/2"D

Available Colors
Natural Stain Eucalyptus
Green Painted Hardwood
Red Painted Hardwood
White Painted Hardwood

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The Olla: A Brief History

Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.


When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.


The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.


Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!

How it Works:


Water is pulled directly through the terra-cotta!


Read more about Ollas on our blog.

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