Keep your ears toasty warm with a pair of our customer-favorite bandless ear warmers. Slip on lightweight Earbags™ and snap them into place for a secure, comfortable fit. They won't slip off while skiing, running or working. Thick cable knit outside is lined with Thinsulate™ and covered with fleece for soft warmth. Imported.
Available Colors Black Charcoal Chocolate Cream Red
Size Measure the height of your ear; Medium fits most adults
Small (1½" to 2¼") Medium (2¼" to 2¾") Large (2¾" to 3")
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Comments about Product: Pop them on before going outside in the cold and my ears stay nice and warm.
They are very stylish and I get compliments every time I wear them. There is usually
One or two people daily asking where to buy them.
Comments about Product: I hate wearing a hat but needed something to keep my ears warm..I saw these on line and laughed but figured I had nothing to lose..they are fantastic..so lightweight don't know they are there..keeps ears warm..easy to put on and have a nice little pouch to carry them in when not in use
Comments about Product: This is my second pair of the earbags! Everyone comments on them, how nice they are, and how they won't mess up your hair! I absolutely love them! I wanted a red pair to go with my red jacket!! This product is just the best!!
Want to step in for Santa? We happen to know this is high on _______'s Christmas list!
The Olla: A Brief History
Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.
When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.
The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.
Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!