Comments about Product: I needed a small set for my kitchen and this fits perfectly! It looks more expensive than the cost. The delivery was quick and right on time. The chairs came already assembled. The table came with explicit instructions and it amazed me how easy it was to assemble.
Comments about Product: Over all this product is perfect size for my
enclosed patio. The color goes with everything.
Its light weight and easy to move, yet sturdy.
The delivery was fast and items arrived in tack.
Thing I'm unhappy and disappointed about is I had to pay for shipping. If I understand correctly, I would get free shipping on orders over forty-nine dollars. So I was extremely disappointed the shipping offer I read about would not work for me. I have no use to join a shipping membership. Over all the shipping issue was untrue and falsely advertised. Thanks
Comments about Product: The table assembles easily and the chairs are preassembled. The set looks just as good as the pictures and appears to be sturdily built.
I would recommend investing in chair cushions, as there is no "give" to the seats.
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The Olla: A Brief History
Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.
When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.
The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.
Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!