Saturday, March 28, 2015 9:41:17 AM
Yankee Dipper

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Yankee Dipper

Yankee Dipper
$104.95In Stock!
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If you're tired of filling your feeders, only to have them drained and destroyed by destructive varmints, then this is the feeder for you. Fill it, watch the songbirds dine and the squirrels get denied! Weight-calibrated, collapsing perches also give the boot to grackles and other nuisance birds, too!

• Sturdy stainless steel wire will not rust
• Metal powder coated cap fits snugly on tube – squirrels can't pry it off
• 4-3/4"dia. UV-stabilized polycarbonate tube won’t warp or discolor with age, dependably durable
• Long 21" tube keeps squirrels from reaching seed from the top of feeder
• Interior baffle design – seed flows freely to seed ports
• Four seed ports provide optimum feeding positioning
• Large-capacity feeder holds 5 lbs. of seed
• Straight perches are a tried-and-true design
• Attractive burgundy powder-coating adds color to any setting
• Quality-made in the USA

Allow 2-3 weeks for delivery.
5.0 (based on 1 customer reviews)

By GypsySonnetGirl
FromOakton, VA
Wonderful Feeder Saves Money on Birdseed
Comments about Product:
We love this bird feeder. When we first got the feeder, the squirrels tried to get on it for the seed. It was difficult for them and many fell trying to get a hold on the perches. The length from the top to the bottom is too long for them to hang on from the top. We have noticed a real savings in the amount of birdseed we are using. It is the best bird feeder we have ever had!

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The Olla: A Brief History

Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.

When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.

The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.

Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!

How it Works:

Water is pulled directly through the terra-cotta!

Read more about Ollas on our blog.

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