Thursday, March 26, 2015 9:07:24 PM
33%26quot;H x 44%26quot;W Weston Leaves-And-Berries Fireplace Screen
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Don't Forget...

Hand-Forged Weston Leaves-And-Berries Single Panel Fireplace Screen

33"H x 44"W Weston Leaves-And-Berries Fireplace Screen
$269.95 - $279.95
Ideal for smaller hearths, this simple screen fits close to the fireplace surround so it won't take up much space. A stylish way to protect your floors from stray sparks, the Weston Fireplace Screen features delicate, hand-forged leaves and berries in the upper corner and bottom center of the expanded mesh front for a fireplace accessory that's as charming as it is practical. Powder-coated for durability. Adjustable feet are easy to attach and adjustable for uneven hearths. Comes in two sizes.

• Weston Leaves-And-Berries Fireplace Screen
• Metal construction in graphite powder-coated finish
• Silhouette image features delicate leaves and berries
• Made with expanded mesh
• Imported

30"H x 38"W
33"H x 44"W

Allow 1-2 weeks for delivery.
33"H x 44"W Weston Leaves-And-Berries Fireplace Screen
In Stock!
Extra Shipping Charge $40.00
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30"H x 38"W Weston Leaves-And-Berries Fireplace Screen
In Stock!
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The Olla: A Brief History

Olla (Spanish, pronounced “oh-ya”) jars have been around since ancient times. Made of unglazed ceramic, ollas traditionally have short, narrow necks with wider bodies, and are made in a variety of shapes. They have been used for thousands of years for cooking, storage, and plant irrigation.

When used to irrigate plants, an olla is buried neck-deep in the ground near a plant’s roots, with the opening of the olla extended above the soil so that it can be filled with water periodically. The porous walls of the unglazed pottery allow the water to seep through gradually, constantly and consistently hydrating the plants without overwatering them – and without wasting precious water to evaporation or runoff.

The use of ollas for irrigation was introduced to the American Southwest by Spanish conquistadors during Colonial times, becoming very common among Native American tribes and Hispanic settlers. Though the technique gave way to more modern methods of irrigation some time ago, its superior efficiency, coupled with its simplicity, has caused it to make a comeback. Though the technique has changed little since its introduction, today’s ollas are usually capped off, making them even more water-efficient.

Perfect for home gardens, Ollas are a super-easy, eco-friendly, less time-consuming way to water annuals, perennials, herbs, vegetables and plants of all kinds in dry, sandy soil, very hot or drought-prone areas, raised beds, and even pots, planters and hanging baskets. Fill the olla before you leave on a short vacation to enjoy worry-free watering – and a smaller water bill!

How it Works:

Water is pulled directly through the terra-cotta!

Read more about Ollas on our blog.

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